Description
This homemade dark chocolate is yummy and good for you!
Ingredients
Scale
- 1/2 cup cacao powder
- 1/4 tsp. cinnamon powder
- 1/2 cup coconut oil
- 3 tablespoons raw honey
- 1/2 tsp. vanilla
- 3–4 tablespoons dried rose petals
Instructions
- Slowly melt the coconut oil over low heat.
- Stir in cacao powder, cinnamon, and vanilla.
- Place mixture in fridge until it begins to solidify. This step is necessary so that the honey doesn’t sink to the bottom below the coconut oil while hardening.
- Stir in honey.
- Fold in rose petals.
- Pour into pan or molds.
- Refrigerate until firm.