Description
Cook this yummy pulled pork in your slow cooker while you go about your busy day!
Ingredients
Scale
- 1 – 2 lb pork loin roast
- 2 Tb creole seasoning
- 1 (12 ounce) bottle or can of cola
- 1 (12 ounce) bottle of barbecue sauce
Instructions
- Place the pork roast in your slow cooker.
- Sprinkle in the creole seasoning.
- Pour in the cola and barbecue sauce.
- Cover and cook on low for 6-8 hours.
- Shred the pork with 2 forks and then serve on roll with your favorite sides.
- Enjoy!