Name: Crockpot Sweet and Sour Chicken
Ingredients: 3 boneless, skinless chicken breasts; 1 onion; 1 green pepper; 1 c pineapple chunks, in juice; ⅓ c honey; ⅓ C ketchup; 2 Tb soy sauce; 3 Tb corn starch; 3 Tb rice vinegar; 1 Tb minced ginger; Hot cooked rice for serving

Ingredients

Scale

3 boneless, skinless chicken breasts
1 onion
1 green pepper
1 c pineapple chunks, in juice
⅓ c honey
⅓ C ketchup
2 Tb soy sauce
3 Tb corn starch
3 Tb rice vinegar
1 Tb minced ginger
Hot cooked rice for serving

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Instructions

To begin, cut the chicken into 1 inch cubes.
Dice the onion and cut the pepper in 1 inch pieces. Place those in your crockpot.
Add in the ketchup, honey, and pineapple.
In a small dish whisk together the corn starch, soy sauce and vinegar until smooth.
Pour it in the crockpot.
Add in the ginger. Stir everything together.
Cook in your crockpot on low for 6 hours or high for 4 hours. Serve over hot cooked rice.
Enjoy!