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PBJ Pockets Recipe

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  • Author: Trish Corlew

Description

PBJ Pockets are a fast idea for a busy day or a fun treat for a play date.


Ingredients

  • a tube (or two) of reduced-fat crescent rolls
  • jelly
  • peanut butter

Instructions

  1. Separate the crescent rolls into individual pieces.
  2. Put a spoon of jelly and a spoon of peanut butter on each piece. (The right side of the triangle will be longer than the left side because the sides of the crescent rolls aren’t all the same length.)
  3. Take the right side (the longer side) and fold it over to the left. Make sure the peanut butter and jelly is toward the middle of the triangle so you can seal that back edge together.
  4. Bring the point of the triangle that faces toward you up to meet the edge that sits over the peanut butter and jelly.
  5. Pinch together all the seams to try to keep the jelly from leaking out when they are baked.
  6. Follow the instructions for baking the crescent rolls.