Recipes

Low Carb Chicken Bacon Ranch Foil Packet Meal

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Are you looking for a meal that’s easy to prepare and easy to clean up after? This Low Carb Chicken Bacon Ranch Foil Packet Meal is quick and easy to make, easy to bake (right in the aluminum foil!), and delicious! And because it’s fun and a bit little different, the kiddos might even enjoy helping out!

If you’re going camping and want to bring along something that’s quick and easy, try these! You can either bake them in the oven if you’re RV camping, or you can even try making them over the campfire or on the grill!

 

Chicken Bacon Ranch Foil Packet Meal recipe step 2

Preheat the oven to 350 degrees. Then place the chicken pieces into a mixing bowl and top with 1 tbsp of olive oil.  Sprinkle ½ a package of Ranch seasoning onto the chicken, and toss to combine.

 

Chicken Bacon Ranch Foil Packet Meal Step 3

Cut 4 pieces of aluminum foil about 15 inches long each. Lay them on a flat surface, and place 1 cup of broccoli into the center of each sheet.

 

Chicken Bacon Ranch Foil Packet Meal recipe step 4

Top the broccoli with some more of the Ranch seasoning mix if desired. Place a handful (about ¼ c) of seasoned chicken on top of the broccoli.

 

Chicken Bacon Ranch Foil Packet Meal Love These Recipes Step 5

Top the chicken with ¼ cup of shredded cheddar cheese.

 

Chicken Bacon Ranch Foil Packet Meal Step 6

Crumble 1 piece of cooked bacon on the top of each foil meal.

 

Chicken Bacon Ranch Foil Packet Meal Love These Recipes Step 8

Fold up the edges of each tin foil sheet lengthwise, and fold them over to seal them together. Fold up each of the ends of each piece of tin foil to form a sealed packet. Place the packets on a baking sheet, and bake for 25-30 minutes until the chicken is cooked through.

 

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Low Carb Chicken Bacon Ranch Foil Packet Meal

  • Author: Wendy Hilton
  • Yield: 4 servings 1x
  • Category: low carb

Description

This is a great recipe for a camp-out or a fun meal to make at home!


Scale

Ingredients

1 lb Boneless skinless chicken breast cut into bite sized pieces

4 c Broccoli

1 c Shredded cheddar cheese

4 Slices cooked bacon

1 Packet Ranch seasoning

1 tbsp Olive oil

Aluminum foil


Instructions

  1. Preheat the oven to 350 degrees.
  2. Place the chicken pieces into a mixing bowl, and top with 1 tbsp of olive oil.
  3. Sprinkle ½ a package of Ranch seasoning onto the chicken, and toss to combine.
  4. Cut 4 pieces of aluminum foil about 15 inches long each.
  5. Lay them on a flat surface, and place 1 cup of broccoli into the center of each sheet.
  6. Top the broccoli with some more of the Ranch seasoning mix if desired.
  7. Place a handful (about ¼ c) of seasoned chicken on top of the broccoli.
  8. Top the chicken with ¼ cup of shredded cheddar cheese.
  9. Crumble 1 piece of cooked bacon on the top of each foil meal.
  10. Fold up the edges of each tin foil sheet lengthwise, and fold them over to seal them together.
  11. Fold up each of the ends of each piece of tin foil to form a sealed packet.
  12. Place the packets on a baking sheet, and bake for 25-30 minutes until the chicken is cooked through.

Keywords: low carb, chicken, bacon

About the author

Wendy Hilton

Wendy is one of the owners of Love These Recipes. She married her high school sweetheart, Scott, over 27 years ago, and they live in the South with their three children: Hannah, age 23; Noah, age 22; and Mary Grace, age 16. Wendy loves working out and teaching Training for Warriors classes at her local gym. She also enjoys learning along with her family, educational travel, reading, and writing, and she attempts to grow an herb garden every summer with limited success.

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