Fall-Off-The-Bone Slow Cooker BBQ Ribs
These Fall-Off-The-Bone slow cooker BBQ ribs will have your family cheering for them again and again!
IN your slow cooker, place 3-4 pounds of country style pork ribs. Dice a cup of onion and toss it into the cooker.
In a measuring cup, combine 1/2 cup ketchup, 1/2 cup apple cider vinegar, 1/3 cup brown sugar, 2 tablespoons Worcestershire sauce, 1 teaspoon Chipotle chili powder, 1/2 teaspoon each of black pepper and dry mustard, 1 teaspoon of oregano and sea salt and a pinch of cayenne pepper.
Stir them all together.
Pour the mixture over the top of the ribs, cover and cook on low heat for 6-8 hours.
You will need a slotted spoon to scoop out the meat, because it will literally be falling off of the bones. The day after I made these, I used leftover meat from the ribs to make some great paninis!
Enjoy!
Fall-Off-The-Bone Slow Cooker BBQ Ribs
- Prep Time: 5 mins
- Cook Time: 7 hours
- Total Time: 7 hours 5 mins
- Yield: 4-6 servings 1x
- Category: Main
Ingredients
- 3–4 pounds of country style pork ribs
- 1 cup diced onion
- 1/2 cup ketchup
- 1/2 cup apple cider vinegar
- 1/3 cup brown sugar
- 2 tablespoons Worcestershire sauce
- 1 teaspoon chipotle chili pepper
- 1/2 teaspoon black pepper
- 1/2 teaspoon dry mustard
- 1 teaspoon of oregano
- 1 teaspoon sea salt
- a pinch of cayenne pepper (optional)
Instructions
- Place the pork ribs in your slow cooker. Dice a cup of onion and toss it into the cooker.
- In a measuring cup, combine all of the remaining ingredients. Stir them together and pour over the ribs in your slow cooker.
- Cover and cook on low setting for 6-8 hours.
- You will need a slotted spoon to scoop out the meat, because it will literally be falling off of the bones. The day after I made these, I used leftover meat from the ribs to make some great paninis!
- Enjoy!
Another easy and delicious sounding recipe! Always looking for easy, yet tasty and hardy recipes for when we are at our property, this seems to fit the bill. I work from home (or wherever I happen to be) 5 days a week. This, paired with mashed potatoes or rice, some homemade bread, and a big salad, would make an awesome and simple meal! And now I can try cooking ribs without worrying about ruining them!
★★★★★
Another easy and delicious sounding recipe! Always looking for easy, yet tasty and hardy recipes for when we are at our property, this seems to fit the bill. I work from home (or wherever I happen to be) 5 days a week. This, paired with mashed potatoes or rice, some homemade bread, and a big salad, would make an awesome and simple meal! And now I can try cooking ribs without worrying about ruining them!
★★★★★